PM's Guide to the Ultimate DIY Thanksgiving: 30-Minute Apfelwein
Fri, 20 Nov 2009 13:09:00 GMT
2 pounds dextrose (corn sugar) • 1 5-gram packet of Montrachet Wine Yeast • No-rinse sterilizer • 5-gallon carboy • Carboy cap with airlock • Funnel Step 1 Use the no-rinse sterilizer to get the carboy, cap and funnel nice and bacteria-free.
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Tips on home brewing beer
Mon, 16 Nov 2009 15:33:00 GMT
any home brewer's life a little easier. - Go Glass No doubt about it, using a glass carboy is the way to go for fermentation. There are just so many upsides to glass versus plastic: it doesn't scratch easily, it's easy to clean, it lasts forever
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Wine lovers step up to taste strange brews - 11/16/2009
Mon, 16 Nov 2009 09:23:00 GMT
LODI - The 8-gallon glass jug, known as a carboy in the winemaking trade, contained a cloudy brew that resembled a cross between split pea soup and groundwater at a toxic waste site. And if you happened by Ripken Vineyards
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