The story of the Peppadew
Thu, 26 Nov 2009 19:48:00 GMT
of the manufacturing process and facilities, innovative product development, and marketing. The result is that Peppadew® Sweet Piquanté Peppers are now sold in over 20 countries, and foreign consumers can't seem to get enough of the unique taste. In
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Real Italian in Cowboy Country
Thu, 26 Nov 2009 09:56:00 GMT
style “gravy” for dipping. Add to your sandwich their special Giardiniera (pronounced jar-din-air) – a blend of mixed peppers, celery, green olives and herbs which have been marinated in olive oil. Or their “peppers mix,” sweet red and yellow
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Century kindergartners share top secret Thanksgiving recipes
Wed, 25 Nov 2009 19:36:00 GMT
Enterprise readers have heard from the pros, food columnists Amy Thielen and Sue Doeden, on preparing a meal for which to be thankful. Now Century kindergartners are sharing their culinary wisdom on “how to cook a Thanksgiving turkey.â€
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